Vine and Bean Cafe, Cleveland, Ohio » summer http://vineandbeancafe.com Locavore Café, Wine Bar, Craft Beer Purveyor Mon, 28 Mar 2011 00:51:16 +0000 en hourly 1 http://wordpress.org/?v=3.1.3 Peaches and Rhubarb and Yum! http://vineandbeancafe.com/2010/09/peaches-and-rhubarb-and-yum/ http://vineandbeancafe.com/2010/09/peaches-and-rhubarb-and-yum/#comments Fri, 03 Sep 2010 18:10:17 +0000 admin http://vineandbeancafe.com/?p=1351 Continue reading →]]> The Seasonal Changing of the Waffle
Many of the summer crops have peaked and passed. It is time to turn our culinary hearts to the next wave of harvest delights. We mark this change in season by retiring the strawberry rhubarb compote that topped our Vanilla Bean Waffles. We will remember you well strawberry rhubarb compote. <3 U!

AND we announce that we are now serving peach rhubarb compote on our amazing vanilla bean waffles. Peaches are peaking! Sweet, succulent peaches married with the earthy tart goodness of rhubarb creating a color that looks like a September Sunset and a taste that hearkens to the best of times.

AND this weekend, in honor of all who labor, we will offer the full Brunch Menu at Lucky’s on Monday! Three days to partake of the sumptuous delights of a Lucky’s brunch and, perhaps, to dine amongst the fertile majesty that is the Lucky’s garden. We can’t wait to see you!

]]> http://vineandbeancafe.com/2010/09/peaches-and-rhubarb-and-yum/feed/ 0 Brunch Menu – July 2008 http://vineandbeancafe.com/2008/07/brunch-menu-july-2008/ http://vineandbeancafe.com/2008/07/brunch-menu-july-2008/#comments Thu, 17 Jul 2008 13:10:36 +0000 Rebecca http://vineandbeancafe.com/?p=12 Continue reading →]]> House-Made, Ohio Harvest Granola

Plain yogurt, five Ohio-grown natural grains (rolled oats, rolled spelt, puffed corn, puffed wheat, flax), almonds, dried cranberries & Apricots, topped with fresh fruit and local honey. $9.50

Egg Pie

Black forest ham, local bacon, Swiss cheese and green onion, served with banana bread and honey fruit salad. $9.50

Egg Pie (vegetarian)

Sauteed local beet greens, red & green peppers, red onions, sauteed mushrooms, and cheddar cheese, served with banana bread and honey fruit salad. $9.50

Vine & Bean Chopped Salad

Home-grown romaine, local bacon, avocado, celery, red onion, roasted locally grown beets, house-made focacia croutons, & house-made Blue cheese dressing. $8.95

Tuna Salad

Served on a warm croissant, with Swiss cheese, served with potato salad and a pickle. $9.50

Lemon Waffles

Topped with warm blueberry compote, honey whip cream, and striped with house-made caramel sauce. $10.25

Download a copy of the menu

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